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MANUFACTURING • FOOD PROCESSING

Client Retentions Maintained Through Financial & Operational Reorganization

Representative engagementPresented without client identification
01

Client Profile

The Company was a well-established UK food processor supplying fresh and prepared food products to major supermarket chains, regional grocery retailers, wholesale produce markets and foodservice distributors throughout the United Kingdom. The business had historically generated stable revenues and maintained long-standing customer relationships with several national grocery chains. However, a combination of rising raw material costs, labour shortages, and increasing transportation and operating expenses materially reduced profitability over a two-year period. At the same time, several large retail customers resisted price increases, compressing margins and creating significant working capital pressure. The Company also experienced operational inefficiencies resulting from outdated production systems. The business carried approximately £38 million of senior debt and asset-based lending facilities, and recurring covenant breaches had led to increasing lender concern. Liquidity had become severely constrained, and management faced the prospect of a lender-led enforcement process if a comprehensive restructuring solution could not be implemented.

02

Key Challenges

  • Approximately £38 million of funded debt
  • Significant covenant breaches under senior lending facilities
  • Rising raw material and packaging costs
  • Labour shortages and wage inflation
  • Margin compression from major retail contracts
  • Excess inventory and working capital requirements
  • Inefficient production processes
  • Customer concentration among several large supermarket groups
  • Limited availability under existing lending facilities
  • Reduced lender confidence
  • Need to maintain uninterrupted supply to major grocery customers
03

Our Mandate

A comprehensive financial and operational restructuring program was implemented to stabilize liquidity, improve profitability and restore lender confidence.

  • Liquidity Management & Cash Flow Control
  • Customer & Contract Review
  • Working Capital Improvement
  • Operational Efficiency Program
  • Lender Negotiations
  • Debt Restructuring
  • Management Reporting & Governance Improvements
04

Results

  • £11 million reduction in funded debt
  • Resolution of all lender covenant breaches
  • Significant extension of debt maturities
  • £1.4 million annual reduction in interest expense
  • Improved working capital efficiency
  • Reduction in inventory holdings and waste
  • Successful renegotiation of major grocery contracts
  • Increased manufacturing efficiency and throughput
  • Improved gross margins and EBITDA performance
  • Restoration of lender confidence
  • Preservation of key customer relationships
  • Continued employment for approximately 395 employees
  • Avoidance of administration or other formal insolvency proceedings
05

Client Outcomes

Through a combination of working capital improvements, operational efficiencies, customer contract renegotiations, lender support and debt restructuring, the Company restored profitability, reduced leverage and stabilized its financial position while maintaining uninterrupted supply to its grocery and wholesale customers throughout the restructuring process.

RCP engagements are tailored to the facts, stakeholders and objectives of each situation.

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